Savor Goat Satay and Lamb Dishes at Sate Kambing Pak Basirun Kedungpane
Tucked away on Jl. Anyar Duwet in Semarang, Sate Kambing Pak Basirun Kedungpane offers a cozy, casual spot for those craving tender Indonesian lamb specialties. Revered for dishes like sate kambing, tongseng kambing, and rich gulai kambing, this local favorite serves up hearty meals perfect for lunch or solo dining. Guests appreciate the balanced blend of savory goat meat simmered in fragrant bumbu and chili-infused gravy, alongside generous portions of nasi and fresh lalapan. The menu centers around traditional Makanan, with highlights including iga gongso and sate sapi, complemented by a great tea selection and coffee offerings. With delivery, takeout, and dine-in options available, it’s an inviting stop for a flavorful break in the heart of Jawa Tengah.
The tender satay and rich curry sauces leave a lasting impression on every visit.
— A Foodyvo community impression
- 4.5 rating from 207 reviews
- Notable tea selection and coffee offerings
- Lunch focus with table service
- Delivery, takeout, and dine-in available
- Accepts reservations but usually a wait